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From two different vineyards in Maldonado, on the east coast of Uruguay: Garzón and Cerro del Toro. Both in close proximite to the Atlantic Ocean, with stony calcareous soils.
100% hand harvested. 9 months in French oak 2.000 liters foudres.
Light clear golden colour. Delicate mineral nose, unripe pears and granny smith apples, and a touch of butter. Textured palate, with refreshing acidity, very long finish.
Delicious, refined and joyful!